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2 Comments

  1. Good article .
    Ripe Gooseberries can be lovely and no need to cook.
    Wild Strawberries are amazing to eat. In Europe that is .
    Thank you 😀❤

    1. Thanks for the comment.

      Fully ripe gooseberries might just be my favorite. Just a shame the season seems to be so short.

      I don’t think I ever found wild strawberries while in Europe, did eat a lot of feral blackberries in the UK and they were delicious.

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